Maynard's Colheita 2009 White was produced using the traditional method of Port wine. It is a wine of exceptional quality, from a single harvest. It has been maturing in wood for over 10 years, although Colheitas Port wine never has aged for less than 7 years in wooden barrels.

It is a young, vibrant and very well balanced Port. It is elegant, smooth, with delicious aromas of dried fruits and vanilla aromas, in addition to an acidity full of citrus nuances.