Azor Reserva is a premium dry gin distilled in Portugal, subject to 11 individual distillations of 11 botanicals of its constitution, including juniper, cardamom, Sri Lankan cinnamon, perpetual rock and lemongrass.

A product with distinct characteristics due to its composition of 11 botanicals and a differentiating stage of its blend for 6 months in oak bark barrels.

Amber in color, there are strong persistent notes of juniper, cardamom and lemongrass. Dry and persistent taste in the mouth.