The Wild Boar Farm is a small property of about 18ha intended for vineyard planting. It is located on the left bank of the Douro River in the parish of Nagoselo do Douro - S. João da Pesqueira, in a place with a vineyard tradition since the beginning of the production of Port wine for export, at the end of the century. XVII beginning of the century. XVIII.

The North-East exposure/orientation of the property slope as well as the all-shale terrain with vertical diaclases, which allow the penetration of the vine roots to unthinkable depths, with the consequent complexity of benefits to the vine, they give Quinta do Javali exceptional qualities for the production of the best wines in Porto and DOC Douro.

Quinta Do Boar Vineyards Old Red, it has a dark red and heavy color. Nose characterized by the notes of ripe black fruits, with hints of black plum stone, dark chocolate and black cocoa, tree bark and some leather, throughout the evolution. The notes of high quality barrel are fully integrated, without ever superimposing the fruity nature of the wine. In the mouth, the structure is striking, with tannins well present, elegant and harmonious, contributing
For a satin body.